Market
White MaizeR3 842/t▲ 1.2%SAFEXYellow MaizeR3 710/t▲ 0.8%SAFEXWheatR4 960/t▼ 0.4%SAFEXSunflower SeedR7 120/t▲ 2.1%SAFEXSoya BeansR7 450/t▲ 0.6%SAFEXTomatoesR18.50/kg▲ 3.4%FPMCCabbageR6.20/kg▼ 1.1%FPMCCucumbersR14.80/kg▼ 0.9%FPMCPeppersR22.50/kg▲ 1.8%FPMCSpinachR9.80/kg—FPMCWhite MaizeR3 842/t▲ 1.2%SAFEXYellow MaizeR3 710/t▲ 0.8%SAFEXWheatR4 960/t▼ 0.4%SAFEXSunflower SeedR7 120/t▲ 2.1%SAFEXSoya BeansR7 450/t▲ 0.6%SAFEXTomatoesR18.50/kg▲ 3.4%FPMCCabbageR6.20/kg▼ 1.1%FPMCCucumbersR14.80/kg▼ 0.9%FPMCPeppersR22.50/kg▲ 1.8%FPMCSpinachR9.80/kg—FPMC
SA Agriculture Today/Farmer's Weekly
Farmer's WeeklyYesterday

Managing herbicide resistance

Herbicide-resistant weeds are becoming a serious challenge for farmers and the agriculture sector globally. Magda du Toit asked industry experts how farmers can manage this problem.

This article was originally published by Farmer's Weekly. The excerpt above is sourced from their RSS feed. Read the full article on their website.

Read full article at Farmer's Weekly ↗